artisan preserves
and traditional dishes
artisan preserves
and traditional dishes
Product: Cod Tripes
Container: Metalic Ø99x43mm
Net weight: 270 gr.
Drained weight: -
Category: Platos de tenedor
Traditional dish and very popular in Spanish cuisine, in its marine version. Heat in a bain-marie or empty in a pan and heat over low heat.
Cod tripe (fish) (55%), stock, fried onion (onion, olive oil, salt), tomato, white wine, ham, olive oil, cornflour, paprika, garlic, black pepper, sea salt.
| Energy | 88,00 Kcal. |
|---|---|
| Carbohydrate | 0,00 gr. |
| Sugars | 0,00 gr. |
| Salt | 1,00 gr. |
| Protein | 17,00 gr. |
| Total fat | 2,80 gr. |
| Saturated fat acid | 0,40 gr. |
Instalación de placas fotovoltaicas para autoconsumo (Expte: IDE/2022/000844)
Proyecto subvencionado por:
Programa Reindustrialización y Fomento de la Competitividad Industrial.
Empresa: Conservas Laurel SL
Proyecto: Instalación de placas fotovoltaicas para autoconsumo (Expte: IDE/2022/000844)
